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Tag Archives: charoset

Passover, Curaçao style

Posted on April 6, 2011 by Pito Salas
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Here’s how we make Garoza (Charoset) in Curaçao.

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Trust me, add a little horseradish, a couple of matzah, delicious!

Posted in Life | Tagged charoset, curacao, haroza | Leave a reply

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